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Pesto is one of the most versatile sauces to make and have handy in your fridge or freezer. You can make it in 5 minutes or less, and have it ready to use in a variety of recipes or just as a simple condiment on a sandwich or with proteins and vegetables. All you need is a food processor or blender.
This collection includes my favorite pesto recipes, so go ahead and make a double batch (it freezes well too!) and use it for any of these dinners, side dishes, and breakfasts. I hope you enjoy!