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I love going into a new week knowing that I have a few delicious breakfasts made. In fact, many of these recipes can also be used for a quick snack or even a light lunch. My staples tend to be frittatas, granolas, 7-minute eggs, a decadent bread (in this case, chocolate chip banana bread), and muffins.
These are all very easy recipes to make, keep for at least a few days, can be portioned out, and are kid friendly - so you're covered the next time you or anyone else at home needs breakfast in a pinch.