Niçoise Pasta
4 Servings
30 min
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EasyEasyKid FriendlyQuickGood for LeftoversWeeknight DinnerUnder 1 hourFrenchPacked LunchPot LuckWeekendWeeknightWeekdaySide DishMain CourseFor FourDinnerBrunch
Salad Niçoise, the French salad with tuna, green beans, hard boiled eggs, tomatoes, and potatoes gets the pasta treatment. It’s hearty, enough for a main dish, but could be a side salad and even travels well.
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Ingredients
eggs
salt
penne pasta
olive oil
green beans
garlic
anchovy filets
pitted olives
cherry tomatoes
drained, rinsed capers
chopped herbs
red wine vinegar
freshly ground black pepper
chunk light tuna in water
Directions
You can buy this recipe in following collections:
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$4.99
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