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Sicilian Orange Salad

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6 Portions
30 min
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1 rating
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saladEasyEasyQuickEasy CleanupPrep AheadUnder 1 hourMediterraneanItalianVegetarianDairy-FreeWeekendWeeknightWeekdaySide DishDinnerAppetizer

A dish my great-grandmother used to serve:

This salad is a gorgeous starter for the winter-in season citrus, fennel and pistachios-add in a really good oil and lots of freshly cracked pepper-so easy! Bonus, serve with a crusty loaf of bread to dip in all the juices

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Special Equipment

Mandolin

Ingredients

blood oranges
cara cara oranges
shallot
fennel
fennel fronds
chives
olive oil
pistachios, raw
kosher salt
freshly-cracked black pepper

Directions

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3 recipes