Sausage & Pepper Nachos

Name: Sausage & Pepper Nachos
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 6
Cuisine: American
Ingredients: Italian sausage; Sweet onion, diced; Green bell pepper, diced; Red bell pepper, diced; Garlic cloves, minced; Dried Oregano; Red pepper flakes; Red wine vinegar; Salt and pepper, to taste; Tortilla chips; Sausage & Pep mixture; Mozzarella cheese, freshly grated; Provolone cheese, freshly grated; Hot Cherry Peppers, roughly chopped (as needed); Peperoncini, roughly chopped (as needed); Parsley, for garnish

Cooking With Rocco

My NYC Kitchen

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6 Servings

1 h

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sausagesausage and peppersEasyHangover FriendlyEasy CleanupPrep AheadItalianAmericanSnackAppetizer

Whether you're watching the big game, having a few beers with your friends, or just because... nachos are a fan favorite, and these nachos are no different. The only difference is that these are Italian-style sausage and pepper nachos! These nachos uses your traditional tortilla chips, but swaps the chili for sausage and peppers, adds mozzarella and provolone cheese, and then topped with hot cherry peppers and peperoncini.

Special Equipment

Half Sheet Pan

Ingredients

Sausage & Peppers

italian sausage

sweet onion, diced

green bell pepper, diced

red bell pepper, diced

garlic cloves, minced

dried oregano

red pepper flakes

red wine vinegar

salt and pepper, to taste

Nachos

tortilla chips

sausage & pep mixture

mozzarella cheese, freshly grated

provolone cheese, freshly grated

hot cherry peppers, roughly chopped (as needed)

peperoncini, roughly chopped (as needed)

parsley, for garnish

Directions

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