logo
  • Home
  • Grocery List
Your Library

Charred Romaine with Pickled Watermelon

By
Made it!
Log In to mark as Made
4 Servings
2 h 20 min
Foodys made it 0 time
No ratings yet
Img Preview
candied pecansblue cheesewatermelonromainesaladvegetarianEasyEasyQuickEasy CleanupAmericanVegetarianWeeknightWeekdaySide DishFor FourDinnerBrunch

Looking for a quick, easy and refreshing summer salad? You have found it. The pickled watermelon paired with the salty blue cheese is a perfect match funky, salty and sour, sweet combine to make this salad one to be remembered. The pecans in this recipe are very dangerous, they stand strong as a snack by themselves. My advice is to either make a bunch extra, do not trust yourself not to eat them all before ready to build the salad, they will be gone.

Sign up for a FREE account to save these recipes

Ingredients

Pickled Watermelon
small seedless watermelon
pickling spice
white wine vinegar
apple cider vinegar
sugar
salt
Candied Pecans
sugar
butter
water
salt
pecans
Balsamic Vinaigrette
balsamic vinegar
lemon juice
dijon mustard
extra virgin olive oil
salt & pepper
Salad
hearts of romaine
extra virgin olive oil
salt & pepper
blue cheese

Directions

You can buy this recipe in following collections:
1645321452.6159213_file
$7.99
10 recipes