Seared Scallops with Chorizo Vinaigrette
4 Servings
30 min
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chorizoparsnipsscallopsvinaigretteasparagusEasyEasyQuickAmericanWeekendWeeknightMain CourseFor FourDinnerFor Two
Quick and easy scallops with a vibrant chorizo vinaigrette. This dish is perfect for the family on the go, with less than 30 minutes from start to finish it is perfect for the busy weeknight meal.
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Ingredients
Parsnip Puree
parsnips
whole milk
heavy cream
salt & white pepper
Chorizo Vinaigrette
cured chorizo sausage
extra virgin olive oil
sherry vinegar
lemon juice
honey
dijon mustard
vegetable oil
salt & pepper
Seared Veggies
asparagus
snow peas
salt
Directions
You can buy this recipe in following collections:
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$7.99
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