Watermelon Basil Fizz

Name: Watermelon Basil Fizz
Prep time: 10 min
Cook time: 480 min
Total time: 490 min
Yield: 1
Cuisine: American
Ingredients: Lemon Peel; Cloves; Ginger; Filtered water; Watermelon chunks; Basil; Salt; Crushed black pepper; Sweetened lemon/lime soda; Tajin

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1 Dish

8 h 10 min

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mocktailEasyEasyHangover FriendlyPrep Ahead5 Ingredients or less

A stylish looking mocktail.

Special Equipment

Jigger

Cocktail Shaker

Blender

Ingredients

Spiced Water

lemon peel

cloves

piece

ginger

cup

filtered water

Watermelon Juice

cup

watermelon chunks

leaves

basil

pinch

salt

pinch

crushed black pepper

To Assemble

¹/⁴

cup

sweetened lemon/lime soda

pinch

tajin

optional

Directions

Spiced Water

Step 1

Mix all the ingredients with water and let it sit in the fridge for at least 8 hours

Watermelon Basil Juice

Step 1

Blend the watermelon chunks and basil leaves with a pinch of salt and black pepper. Strain and extract juice.

Mocktail

Step 1

Add one and a half ounces of the spiced water and one and a half ounces of the watermelon juice to an ice filled cocktail shaker

Step 2

Shake well and strain to a coupe glass (you can rim the glass with Tajin if you want)

Step 3

Top it up with some sweetened lemon or lime soda and enjoy!