Wagyu Burger

There is only one thing that beats a good cheeseburger, and that's this Bacon-Onion Jam Wagyu Burger. I'm not lying when I say this is probably one of the best burgers I ever made.

It's a 1/3 pound Wagyu pattie with caramelized bacon-onion jam, cheddar cheese, and my not so secret burger sauce (recipe below)

Being that the Bacon-Onion Jam isn't just for burgers, it is included as a separate recipe within this collection!

If you're looking for Wagyu patties, head over to my instagram (@cooking_with_rocco) and click the link in my bio for Second City Prime! Use Promo: ROCCOCOOKING for 8% off!