Holiday Panzanella with Roasted Brussels, Squash, and Cranberry Vinaigrette

Holiday Inspired Panzanella with Roasted Brussels, Squash, and Burrata 🥗 You all loved my Stonefruit Panzanella this summer and I knew I had to make a holiday version for the upcoming food holidays. PLUS, try saving some of the leftovers to make into stuffing, and it might just blow your mind ;)

That recipe is also in my profile (it’s so easy and just requires 1 more ingredient).