Spring Garlic Noodles with Asparagus, Oyster Mushrooms, and Garlic Soy Pork

I'm finally seeing all the spring produce at the markets, and can't wait for all the recipes. Seasoning cooking is my absolute favorite, and this recipe is a perfect quick, healthy, and delicious way to enjoy asparagus.

The pork tenderloin I have listed in the recipe is a triple batch for what is needed for this garlic noodle recipe. I marinated the 1.5 lbs to be used for 3 different recipes - feel free to modify this amount if you're just making the garlic noodles.