Green Monster Salad
3 Servings
15 min
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Prep ahead: basil vinaigrette can be made ahead and refrigerated 3 days.
easy saladgluten freevegetarianwhatsgabycookingEasyQuickEasy CleanupWeeknight DinnerUnder 30 minutesPot LuckWeekendWeeknightSide DishMain CourseFor FourDinner
I’ve kept the cucumber salad tradition going and today it’s coming your way. This one is LOADED with avocado (as it should be) along with some cucumbers, market lettuce, and radishes.
Serves 2-4 people.
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Special Equipment
Large Mixing Bowl
Blender
Ingredients
For the Salad
mixed greens lettuces
persian cucumber
avocado
radish
kosher salt and freshly cracked black pepper to taste
For the Basil Vinaigrette
shallot
fresh basil
garlic
red chili flakes
olive oil
red wine vinegar
kosher salt
Directions
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