Brace yourselves for Double Chocolate Chip Muffins. Let’s be real - it’s essentially cake in a muffin tin, but who cares. Double chocolate all the time. They bring me right back to when I was a kid and I’d get a giant Costco muffin every morning for breakfast!
Literally grew up eating 1 giant muffin / splitting with my sister / for breakfast every morning. The top is the best part because it’s got that shiny and it’s so soft. We’d heat them up in the microwave for 20 seconds so the chocolate was just slightly melted and OMG it’s literally my childhood in a bite.
How do you store these: in an airtight container in the fridge is my method of choice! They will last for about a week in the fridge. Or you can store them in the freezer for months on end but good luck letting them sit around that long. They’ll be long gone within a few weeks!
They make 6 jumbo muffins or 12 standard size muffins.