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Parmesan and Black Pepper Cheese Straws

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10 Portions
40 min
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These cheese straws are easy and addictive. Filled with cheese and black pepper, the key to this is finding good store bought puffed pastry. The texture is light and airy and the taste is delicious - I dare you to only eat one.

Couple notes:

Puffed pastry can normally be found in the freezer aisle. Let it defrost overnight in the fridge before using.

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Special Equipment

Half Sheet Pan
Rolling Pin
Pastry Brush

Ingredients

puffed pastry
egg
parmesan cheese
cracked black pepper

Directions

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$6.99
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