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Brown Butter and Almond Mochi Bars

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12 Servings
1 h 30 min
Foodys made it 1 time
1 rating
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Tender and chewy, these brown butter and almond mochi bars are a deeply nutty take on Hawaii butter mochi. Take these to a holiday pot-luck, the beach or just have them around so you can snack on them all week long.

Glutinous rice flour is at the base here. Most super markets have it, but also check your local Asian grocer that might specialize in having this flour.

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Ingredients

unsalted butter
13.5 ounce can unsweetened coconut milk
glutinous sweet rice flour (about 255 grams)
baking powder
salt
granulated sugar
eggs
raw slivered almonds
coconut flakes
flake salt

Directions

You can buy this recipe in following collections:
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$4.99
5 recipes