Sausage and Mushroom Baked Gnocchi with Pesto

Name: Sausage and Mushroom Baked Gnocchi with Pesto
Prep time: 30 min
Total time: 30 min
Yield: 6
Cuisine: American
Ingredients: fresh gnocchi; sausage sliced into rounds; sliced cremini mushrooms; yellow onion, diced; avocado oil; garlic, minced; fresh spinach; marinara sauce; pesto; ball of mozzarella, sliced; sliced basil; kosher salt; cracked black pepper; crushed red pepper flakes

Katie Clack

Simple Spoonful

Seattle, WA

Made it!

6 Dish

30 min

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EasyEasyHangover FriendlyKid FriendlyOne Pot/PanPrep AheadGood for LeftoversWeeknight DinnerUnder 1 hourUnder 30 minutesItalianWeeknightWeekdayMain CourseDinner

This baked gnocchi dish delivers big flavor in just 30 minutes! Sausage and mushrooms paired with little pillows of gnocchi make for a hearty meal while marinara and a swirl of pesto create a rich and super flavorful sauce. If you're looking for a dish the whole family will love, this is it!

Ingredients

fresh gnocchi

sausage sliced into rounds

sliced cremini mushrooms

yellow onion, diced

avocado oil

garlic, minced

fresh spinach

marinara sauce

pesto

ball of mozzarella, sliced

sliced basil

kosher salt

cracked black pepper

crushed red pepper flakes

Sausage and Mushroom Baked Gnocchi with Pesto

Ingredients

Directions