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Sparkling Salted Plum Punch Bowl

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16 Servings
35 min
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holiday partyplumpunch bowlrougelow abvlilletsparkling beveragespritzCocktailEasyEasyQuickEasy CleanupPrep AheadUnder 1 hourUnder 30 minutesVegetarianVeganSoy-FreeNut-FreeDairy-FreeWeekendDinner

Refreshing Sparkling beverage perfect for your next holiday party!

Pro Tip* Plums are usually in season early fall, so I recommend making the salted plum syrup ahead of time for the holiday season. It also goes great on pancakes and waffles, or add some herbs and olive oil for a sweet dressing!

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Special Equipment

Sauce Pot
Measuring Cup
Strainer

Ingredients

Salted Plum Punch Bowl
lillet rouge
salted plum syrup
fresh lemon juice
blanc de blanc
absinthe
ice
lemon
edible flowers
Salted Plum Syrup
ripe plums
sugar
water
sea salt

Directions