Orange Olive Oil Cake

Name: Orange Olive Oil Cake
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: 1
Cuisine: American
Ingredients: large eggs; sugar; olive oil; fresh orange juice; finely grated orange zest; vanilla extract; almond extract; all-purpose flour; almond meal; baking powder; baking soda; ground cardamom; kosher salt; sugar; fresh orange juice; Gran Marnier

Lynda Balslev – TasteFood

Northern California Wine Country

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1 Cake

1 h 20 min

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EasyVegetarianDairy-FreeDessertBrunchBreakfast

This light and moist cake will carry you through the holidays, and, for that matter, any day. Redolent with orange and cardamom and slightly spiked with Gran Marnier, it’s delicious for brunch or afternoon tea and spiffy enough for dessert.

Special Equipment

Springform Pan

Parchment Paper

Ingredients

Cake

large eggs

sugar

olive oil

fresh orange juice

finely grated orange zest

vanilla extract

almond extract

all-purpose flour

almond meal

baking powder

baking soda

ground cardamom

kosher salt

Glaze

sugar

fresh orange juice

gran marnier

Orange Olive Oil Cake

Special Equipment

Ingredients

Directions