The combination of smoky bacon, caramelized cubes of tender squash and meltingly sweet and savory onions makes for a deliciously craveable pasta dish.

It's packed with emerald pops of tender, nutritious kale and aromatic woody herbs, and a heavy hand of nutty grated Parmesan brings it all together.

Beware, the rich, inticing aroma of this cooking may draw more than your family to the table - hello neighbors!

You can substitute 1 1/2 teaspoons chopped dried sage for fresh and you can swap in Swiss chard or spinach for the kale